A twist on a classic, Gluten-free Banana Chocolate Coconut Muffins: packed with protein and a lot of flavor to please everyone in your family!
Starting the New Year with a wish for knowledge, learning, and wisdom This Rosh Hashanah my family celebrated the Holiday at home, though we had the good fortune to have our older son come home to share the festive meal with us. Tradition calls for a dessert with apples and honey, but he doesn’t usually…
This decadent sandwich cookie layers creamy peanut butter mousse and tart grape jelly between two pillowy peanut butter cookies.
Gluten-free Candy Bar Cake – a spectacular, crave-worthy, layered chocolate and candy bar creation that will leave your guests wanting more.
Gorgeous Gluten-free Blueberry muffins: blueberries are evenly distributed in this cake-like consistency that literally melts in your mouth!
Gluten-free Dairy-free Chocolate Zucchini muffins: a quick and easy alternative to your delicious morning treat!
Made with a buttery shortbread crust and spiced apple filling these gluten-free apple pie bars are just as delicious as apple pie!
In these gluten-free scones fresh corn perfectly sweetens and saturates the scone dough, spiked with jalapeño, tangy Cheddar, and spices.
At times I ask my kids to read through my baking books and choose what they would like me to bake for them. My daughter had asked me for a classic vanilla cake with chocolate buttercream, after she saw the recipe in Layered by Tessa Huff. The cake is simple yet delicious in its balanced…
The ultimate gluten-free Chocolate Chip Cookie: wonderfully nutty, slightly crunchy, deliciously caramelized, and lightly salty.
