When I used the sweet dough for the Tart flan, I kew I would use it again. The inspiration was Tiramisu, the typical Italian dessert. Here I decided to add some instant coffee to create a coffee crust. I then made a milk chocolate ganache to fill it, insert a light coffee chiffon cake layer,…
Tag: espresso powder
Gluten-free Salted Peanut Caramel Brownies
Rich gluten-free caramel brownies – sweet and crunchy, with a hint of salt from the peanuts, they are as decadent as they sound.