Rich chocolate cake layers filled with sweet dulce de leche, sprinkled with salt flakes, and frosted with dulce de leche whipped cream
Buttery shortbread, filled with tangy blackcurrant and topped with fresh mascarpone cream: a dessert to impress your guests!
A French classic, in its gluten-free version, with a top layer of white chocolate whipped cream, perfect for strawberry season
Gluten-free Coconut Tres Leches Cake – A very moist and dense coconut cake, frosted with a lightly sweet whipped cream covered by crunchy roasted coconut flakes
A fresh departure from the classic coffee-infused Italian tiramisu: a light, irresistible dessert, with a hint of citrus and succulent berries
Gluten-free Strawberry Shortcakes – Enjoy this simple dessert made with tender biscuits, the sweetest strawberries, and whipped cream