Gluten-free Bakewell Tart

A delicious British classic – layers of raspberry filling and frangipane, encased in a buttery shortcrust pastry

Gluten-free Lime Raspberry Tart

There are days in which all I want to do is bake tarts. Easy tarts, complicated tarts, tarts with more than a couple of different textures… when I look for new recipes, when I save recipes on Instagram, I recently realized that 70% of the recipes that catch my eye are tarts. I don’t know…

Linzer torte, and the lost baking competition…

When my brother was about eight years old, and I was fifteen,  there was a bake sale at our local swimming pool, along with a friendly competition for the best cake. My mother and I decided we would both participate. My mom made her famous strudel. She used a pre-packaged puff pastry from the supermarket and filled…