Gluten-free Buckwheat Chocolate Cake – a wonderful trip to the South Tyrol region

A wonderful trip to South Tyrol brought back a cake bursting with flavor: hazelnut, chocolate, buckwheat and the brightness of cranberries.

Gluten-free Lemon Hazelnut Tart: a memorable Valentine dessert

Gluten-free Lemon Hazelnut Tart: Layers of buttery crust, chocolate caramel, hazelnuts, luscious curd, madeline, and meringue to create an unique experience on your Valentine’s Day