Gluten-free Pumpkin Mocha Bundt Cake

Gluten-free Pumpkin Mocha Bundt Cake – A swirl of mocha-flavored and pumpkin spice in this delicious and moist dessert, perfect for autumn.

Leftover pumpkin? Bake Gluten-free Pumpkin Streusel Muffins

If you are like me, your pantry is full of “just in case” and “too cheap to pass” ingredients. Working full time, with three children in the family, every time I shop I ask myself, “what might I need that I won’t be able to go get after work?” Plus, there are some items that…

Quick and easy gluten-free pumpkin cake

After baking the Boston Cream Pie Cupcakes the day before, I was in need of an easy dessert to make. It’s fall, and pumpkin is in order. But so is maple syrup, since we live in New England. So I look through some cookbooks that I usually check out from the library, and adapted a version…

More from this week: Gluten-free Pasticcio di pasta al ragu’ with bĂ©chamel sauce, and pumpkin snickerdoodle cookies

Last Thursday afternoon I was on a roll. I had the afternoon free, so I stopped at the local health food market and got some nice ground beef. By the time I got home 10 minutes later, I had it all planned out: for dinner, pasticcio di pasta al ragu’ – pasta casserole with ragu sauce! Then, since I…

For the love of pumpkin

Spring is almost here, almost… Though when I moved to New England I realized that I can have pumpkin any time, canned that is. So, this afternoon I decided to whip up a Gluten-free Pumpkin Chocolate Chip Cake. And its beauty is that you just need a bowl and a whisk to make it happen. Enjoy!…