Gluten-free Pumpkin Mocha Bundt Cake

Gluten-free Pumpkin Mocha Bundt Cake – A swirl of mocha-flavored and pumpkin spice in this delicious and moist dessert, perfect for autumn.

Quick and easy gluten-free pumpkin cake

After baking the Boston Cream Pie Cupcakes the day before, I was in need of an easy dessert to make. It’s fall, and pumpkin is in order. But so is maple syrup, since we live in New England. So I look through some cookbooks that I usually check out from the library, and adapted a version…

More from this week: Gluten-free Pasticcio di pasta al ragu’ with b├ęchamel sauce, and pumpkin snickerdoodle cookies

Last Thursday afternoon I was on a roll. I had the afternoon free, so I stopped at the local health food market and got some nice ground beef. By the time I got home 10 minutes later, I had it all planned out: for dinner, pasticcio di pasta al ragu’ – pasta casserole with ragu sauce! Then, since I…

For the love of pumpkin

Spring is almost here, almost… Though when I moved to New England I realized that I can have pumpkin any time, canned that is. So, this afternoon I decided to whip up a Gluten-free Pumpkin Chocolate Chip Cake. And its beauty is that you just need a bowl and a whisk to make it happen. Enjoy!…