Gluten-free Mushroom Smoked Cheddar Quiche

The contrast between the buttery and flaky puff pastry crust and the smokey earthy filling creates an incredible dish

Brief history of aperitivo and delicious gluten-free cheddar cheese crackers

The term aperitivo originates from the Latin word apertitiuvum indicating ‘opener.’ In France, it is pronounced aperitif (a-pear-i-TEEF), and in Italy, aperitivo (a-pear-a-TEE-vo). Aperitivo is an alcoholic drink taken as an appetizer before a meal to stimulate the appetite. The habit of taking an aperitivo in the evening before a meal became an enormously  popular one in a…